Waldorf Sandwich

My sister Janelle and I had this amazing sandwich at a little cafe up in Newport, PA. We both LOVED it! I tried to imitate it, and it came out pretty well! I thought it was such a unique pairing of flavors for a sandwich. Hope you enjoy!

~The Waldorf~

Layer these ingredients on hearty toasted bread:

Oven Roasted Turkey (I used honey ham), Fresh Mozzerella, thinly sliced apple, lettuce, mayo, and top with Maple Glazed Walnuts.

Maple Glazed Walnuts:

1/4 cup maple syrup

1/2 tsp cinnamon

1/2 T butter

1/8 tsp salt

1/2 tsp vanilla

1 cup walnuts

In a saucepan, mix syrup, cinnamon, butter & salt. Stir over medium heat until brown and thickened. Add vanilla, then nuts, and toss to coat. Cool on wax paper. **These are great over ice cream, salads, & tossed with mashed sweet potatoes!

Thanks to the Espresso Yourself Cafe for the inspiration!